Vagharelo rotlo(crumbled and fried millet chapati) Recipe
Recipe By Better Butter
A spicy, traditional dish of gujarat where you will find the flavours of gujarat. Millet is a good source of calcium along with other healthy and nutritive benefits.
Ingredients For Vagharelo rotlo(crumbled and fried millet chapati) Recipe
2 cup millet flour
2 green chilies
4 chopped garlic cloves
1 teaspoon Mustard Seeds
1 teaspoon cumin seeds
1 teaspoon turmeric powder
1 tablespoon red chilly powder
1 teaspoon Garam Masala
1 teaspoon cumin powder
1 teaspoon coriander powder
1 finely chopped onion
1 finely chopped tomato
As required Salt
3 tablespoon Oil
Green onion scallions for garnishing
coriander leaves for garnishing
Nutrition value
964
calories per serving
34 g Fat27 g Protein134 g Carbs35 g FiberOther
Current Totals
34 g Fat
27 g Protein
134 g Carbs
35 g Fiber
MacroNutrients
Carbs
134 g
Protein
27 g
Fiber
35 g
Fats
Fat
34 g
Vitamins & Minerals
Calcium
180 mg
Iron
19 mg
Vitamin A
1501 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
142 mcg
Vitamin B12
0 mcg
Vitamin C
50 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
376 mg
Manganese
7 mg
Phosphorus
669 mg
Selenium
67 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment