Vada paav Recipe

Name: Vada Paav Recipe
Total time: 25 min
Yield: 6
Cuisine: Maharashtrian

Recipe By Better Butter

It is a maharashtrian dish everyone love this. Very tasty and delicious. Easy to cook and everyone love to have this dish. There are too many varieties of bara paav are available.

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25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Vada paav Recipe

6 paav
For vada
3 medium boiled potato
1 Green chilli
1 piece Ginger
coriander leaves few
As required Salt
0.25 teaspoon amchur powder
0.5 teaspoon Jeera
pinch hing
0.25 teaspoon Haldi
1 cup besan
As required Salt
0.5 teaspoon Lemon juice
water as needed
oil for frying
For dry chutney
4 DRY RED CHILLIES
10 garlic cloves
0.25 cup Peanuts
0.25 cup coconut powder or grated coconut

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Nutrition
value

247

calories per serving

7 g Fat9 g Protein35 g Carbs9 g FiberOther

Current Totals

7 g Fat
9 g Protein
35 g Carbs
9 g Fiber

MacroNutrients

Carbs
35 g
Protein
9 g
Fiber
9 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
67 mg
Iron
2 mg
Vitamin A
3985 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
130 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
88 mg
Manganese
4 mg
Phosphorus
146 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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