Ingredients For Turkey And Zucchini Enchiladas Recipe
1 tablespoon Olive oil
1 pound Ground turkey
2 cup Shredded zucchini
1 Medium onion, chopped
2 Cloves garlic, finely chopped
3 teaspoon Ground cumin
1 teaspoon Dried oregano leaves
4 ounce Cream cheese, cut into cubes
2 cup Shredded cheddar cheese
0.25 cup Coarsely chopped fresh cilantro
1 Package old el pasotm flour tortillas for soft tacos and fajitas
1 can Old el pasotm mild enchilada sauce
0.5 cup Old el pasotm thick n chunky mild salsa
1 cup Shredded lettuce
0.5 cup Chopped tomato
0.5 cup Sour cream
Nutrition value
449
calories per serving
28 g Fat39 g Protein8 g Carbs6 g FiberOther
Current Totals
28 g Fat
39 g Protein
8 g Carbs
6 g Fiber
MacroNutrients
Carbs
8 g
Protein
39 g
Fiber
6 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
681 mg
Iron
5 mg
Vitamin A
1229 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
71 mcg
Vitamin B12
1 mcg
Vitamin C
27 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
111 mg
Manganese
1 mg
Phosphorus
604 mg
Selenium
33 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
