STEP 1.Take a bowl and add into it, 1 cup of all purpose flour, 2 tbsp sugar, 3 tbsp cornflour, a pinch of salt and yeast.
STEP 2.Add ½ cup of lukewarm water little by little into the mix and form a medium consistency batter. Keep aside the batter for ½ hour with a wrapper.
STEP 3.After ½ hour the batter would rise up. Now mix it well with a spoon. Preheat a pan with cooking oil.
STEP 4.Dip into the pan little bit of batter each to form small balls. Stir fry till the balls are golden brown.
STEP 5.Transfer the fried balls into a serving plate. Drizzle the honey syrup over the balls and serve hot.
Special Comments
STEP 1.Date syrup can be used as an alternative to honey syrup.
Nutrition value
252
calories per serving
3 g Fat6 g Protein49 g Carbs2 g FiberOther
Current Totals
3 g Fat
6 g Protein
49 g Carbs
2 g Fiber
MacroNutrients
Carbs
49 g
Protein
6 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
154 mg
Iron
9 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
166 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
