Ingredients For Thai Vegetables In Chicken Broth Recipe
4 cup Chicken Broth
1 bunch spring onions
1 packet baby corn
1 packet mushrooms
10 florets broccoli
1 Carrot
6 French beans
0.5 each green, yellow and red bell peppers
2 stalks celery
4 cloves garlic
1 teaspoon Soy Sauce
2 teaspoon corn flour
Vinegar
As required White pepper powder
As required Salt
Nutrition value
550
calories per serving
15 g Fat52 g Protein40 g Carbs17 g FiberOther
Current Totals
15 g Fat
52 g Protein
40 g Carbs
17 g Fiber
MacroNutrients
Carbs
40 g
Protein
52 g
Fiber
17 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
262 mg
Iron
4 mg
Vitamin A
991 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
318 mcg
Vitamin B12
0 mcg
Vitamin C
112 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
143 mg
Manganese
2 mg
Phosphorus
640 mg
Selenium
39 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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