Thai Crispy Fish With Tamarind Sauce Recipe

Recipe By Slurrp

Thai Crispy Fish with Tamarind Sauce is a popular Thai dish that features deep-fried fish fillets coated in a crispy batter. The fish is then served with a tangy and sweet tamarind sauce, which adds a burst of flavor to the dish. The combination of the crispy fish and the flavorful sauce creates a delicious and satisfying meal that is sure to impress.

4.2
13 Rating - Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook

ingredients serves

Ingredients For Thai Crispy Fish With Tamarind Sauce Recipe

Directions : Thai Crispy Fish With Tamarind Sauce Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
389
calories per serving
11 g Fat59 g Protein13 g Carbs3 g FiberOther

Current Totals

  • 11 g Fat
  • 59 g Protein
  • 13 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    59 g
  • Fiber
    3 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    51 mg
  • Iron
    2 mg
  • Vitamin A
    141 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    167 mg
  • Vitamin B9
    3487 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    100 mg
  • Manganese
    2 mg
  • Phosphorus
    539 mg
  • Selenium
    34 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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