Tamarind Fish Curry Recipe

Name: Tamarind Fish Curry Recipe
Total time: 25 min
Yield: 6
Cuisine: Malaysian

Recipe By Taste

This wonderful malay fish dish creates flavour and excitement with simple cooking and just a few authentic ingredients.

4.9

15 Rating -

Rate

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

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Ingredients for Tamarind Fish Curry Recipe

0.33 tablespoon Vegetable Oil
8.33 gram Packet gulai spice mix
0.33 Kaffir lime leaves, torn
0.17 stalk Lemongrass, trimmed, halved lengthways
0.17 stick Cinnamon
66.67 gram Can coconut cream
0.17 teaspoon Palm sugar
100 gram Firm white fish fillets, cut into 3cm cubes
50 gram Okra

Nutrition
value

380

calories per serving

33 g Fat4 g Protein24 g Carbs17 g FiberOther

Current Totals

Fat
33g
Protein
4g
Carbs
24g
Fiber
17g

MacroNutrients

Carbs
24g
Protein
4g
Fiber
17g

Fats

Fat
33g

Vitamins & Minerals

Calcium
205mg
Iron
3mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
42mg
Manganese
4mg
Phosphorus
69mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste