Tawa Vegetables Recipe

Ingredients For Tawa Vegetables Recipe

• 100 gram ladies finger
• 100 gram small brinjal or a big one cut into small pieces
• 100 gram karela fully peeled off and dipped in water to remove some bitterness
• 100 gram potatoes cut into medium long pieces
• 100 gram cauliflower cut into medium pieces
• 50 gram carrot cut into long thin pieces
• 100 gram arbi peeled and cut into long thin pieces
• 1 l cooking oil for frying
• Salt
• 2 teaspoon garam masala
• 1 teaspoon amchur powder mixed with red chilli