Bakka Vegetables Recipe
Recipe By Bawarchi
Bakka Vegetables is a delicious Indian recipe served as a Curries.
3.6
30 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bakka Vegetables Recipe
- 37.50 gram Potatoes
- 19.17 gram Beans
- 37.50 gram Broad Beans
- 37.50 gram Tomatoes
- 19.17 gram Carrot
- 19.17 gram Onion
- 8.33 gram Fat
- 1/25 bunch Coriander leaves
- 0.83 gram Pomegranate seeds
- 1.67 gram Chilli Powder
- 0.83 gram Coriander powder
- 0.17 pinch Turmeric
- As required Salt
Nutrition
value
value
58
calories per serving
< 1 g Fat3 g Protein9 g Carbs7 g FiberOther
Current Totals
- Fat< 1g
- Protein3g
- Carbs9g
- Fiber7g
MacroNutrients
- Carbs9g
- Protein3g
- Fiber7g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium62mg
- Iron2mg
- Vitamin A1424mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus66mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi