Corn Waffles Recipe

Recipe By The Spruce Eats

I love corn fritters with maple syrup, so i knew i'd love corn waffles. They are fast and easy to make, and they are cooked with much less mess compared to deep-fried fritters. Besides all of that, they are much lower in fatThese are sweet corn waffles, but they can be made more savory by omitting the sugar. A savory corn waffle would be delicious along with a bowl of chili or stew. Or serve them with these fried chicken cutlets for a fabulous chicken and waffles meal. Take a look at mackenzie's fried chicken and waffle sandwich. Use canned corn kernels or fresh or frozen cooked corn kernels in the waffles.

4.5
21 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

Ingredients For Corn Waffles Recipe

Nutrition
value
285
calories per serving
14 g Fat11 g Protein29 g Carbs7 g FiberOther

Current Totals

  • 14 g Fat
  • 11 g Protein
  • 29 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    29 g
  • Protein
    11 g
  • Fiber
    7 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    227 mg
  • Iron
    2 mg
  • Vitamin A
    15 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    73 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    46 mg
  • Manganese
    0 mg
  • Phosphorus
    167 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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