Spicy Sweet Corn Waffles Recipe

Spicy Sweet Corn Waffles are a unique twist on traditional waffles, combining the sweetness of corn with a hint of spice. These waffles are crispy on the outside and fluffy on the inside, making them a delicious and satisfying breakfast or brunch option. Serve them with maple syrup and butter for a classic waffle experience, or top them with savory ingredients like bacon and avocado for a savory twist.

4.7
14 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Spicy Sweet Corn Waffles
plan
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ingredients serve

Ingredients for Spicy Sweet Corn Waffles Recipe

  • 1/4 cup All Purpose Flour
  • 0.08 cup Cornmeal
  • 0.33 teaspoon Baking Powder
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Cayenne Pepper
  • 0.21 cup Milk
  • 1/25 cup Melted Butter
  • 0.33 Eggs
  • 0.33 tablespoon Honey
  • 0.17 cup Sweet Corn Kernels
  • 0.33 No.s Jalap S, Seeded And Chopped

Directions: Spicy Sweet Corn Waffles Recipe

Cooking Directions

  • STEP 1.In a large bowl, whisk together the flour, cornmeal, baking powder, salt, and cayenne pepper.
  • STEP 2.In a separate bowl, whisk together the milk, melted butter, eggs, and honey.
  • STEP 3.Pour the wet ingredients into the dry ingredients and stir until just combined.
  • STEP 4.Fold in the sweet corn and chopped jalapenos.
  • STEP 5.Preheat a waffle iron and lightly grease with cooking spray.
  • STEP 6.Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions, until golden and crispy.
  • STEP 7.Serve the Spicy Sweet Corn Waffles hot, topped with maple syrup, butter, or your favorite waffle toppings.

Cooking Tips

  • For extra spice, add more cayenne pepper or chopped jalapenos to the batter.
  • You can make the waffles ahead of time and freeze them. Reheat in a toaster or oven before serving.
  • Leftover waffles can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Serve the Spicy Sweet Corn Waffles hot for breakfast or brunch.
  • You can top them with sweet toppings like maple syrup and whipped cream, or savory toppings like bacon and avocado.
  • Reheat leftovers in the toaster or oven until heated through.
Nutrition
value
86
calories per serving
7 g Fat2 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    43mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp