Potato Waffles Recipe

Name: Potato Waffles Recipe
Total time: 30 min
Yield: 11
Cuisine: American

Recipe By King Arthur Baking

This savory take on waffles uses mashed potatoes for texture, with bacon and chives for extra flavor. Tuck them next to your eggs at breakfast, or make them as a quick savory side for supper. Move over, toast, your breakfast is going uptown

4.5

26 Rating -

Rate

Non Vegdiet

30minstotal

30minsPrep

30m.total

30m.Prep

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Potato Waffles Recipe

0.14 cup Riced cooked potatoes or leftover mashed potatoes
0.09 teaspoon Salt
0.18 Large eggs, separated
0.36 tablespoon Butter or 3 tablespoons vegetable oil
0.18 cup Buttermilk
0.14 cup King arthur unbleached all purpose flour
0.09 teaspoon Baking powder
0.09 teaspoon Baking soda
0.27 tablespoon Minced chives or scallions, optional
0.55 Slices bacon, cooked, crumbled, optional

Nutrition
value

211

calories per serving

4 g Fat18 g Protein27 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
18g
Carbs
27g
Fiber
< 1g

MacroNutrients

Carbs
27g
Protein
18g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
562mg
Iron
< 1mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
2mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
464mg
Selenium
14mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By King Arthur Baking