Savory Corn Waffles 4 Ways Recipe

Recipe By Better Homes and Gardens

Choose your own waffle adventure with this corn waffle recipe that comes with four topping ideas Whether you're craving southern cuisine or tacos, we have an option that will satisfy.

4.2
10 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Savory Corn Waffles 4 Ways
plan
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ingredients serve

Ingredients for Savory Corn Waffles 4 Ways Recipe

  • 1/4 cup All purpose flour
  • 1/4 cup Yellow cornmeal
  • 1/5 tablespoon Packed brown sugar
  • 0.40 teaspoon Baking powder
  • 1/5 teaspoon Baking soda
  • 1/10 teaspoon Salt
  • 1/20-1/10 teaspoon Cayenne pepper or ground chipotle chili pepper
  • 1/20 teaspoon Black pepper
  • 0.40 Egg
  • 0.40 cup Buttermilk
  • 1/20 cup Butter, melted and cooled slightly
  • 1/20 cup Frozen whole kernel corn, thawed
  • 0.80 Strips bacon, crisp cooked and crumbled
  • 0.40 tablespoon Snipped fresh chives
  • As required Desired topping
Nutrition
value
446
calories per serving
9 g Fat38 g Protein53 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    38g
  • Carbs
    53g
  • Fiber
    2g

MacroNutrients

  • Carbs
    53g
  • Protein
    38g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    1234mg
  • Iron
    1mg
  • Vitamin A
    55mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    123mg
  • Manganese
    < 1mg
  • Phosphorus
    1000mg
  • Selenium
    30mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens