Steamed Whole Fish With Scallions And Ginger Recipe

Ingredients For Steamed Whole Fish With Scallions And Ginger Recipe

• 2 pound One red snapper, black sea bass or salmon trout, cleaned and scaled
• Sea salt
• 2 tablespoon Minced Fresh Ginger
• 2 tablespoon Soy sauce
• 2 tablespoon Chinese cooking wine, dry white wine or dry sherry
• 1 teaspoon Asian sesame oil
• 1 inch 8 scallions halved crosswise, finely julienned and then cut into lengths