Steamed Cod Over Greens with Meyer Lemon Gremolata Recipe

Ingredients For Steamed Cod Over Greens with Meyer Lemon Gremolata Recipe

• 2 Strips bacon cut crosswise in to 1/4" lardons
• 2 Cloves garlic minced
• 0.5 pound Brussels sprouts thinly sliced
• 1 bunch Kale or chard roughly chopped
• 1 cup More chicken or vegetable broth
• 12 ounce Cod fillets or other firm white fish
• Extra virgin olive oil
• As required Salt and freshly ground black pepper to taste
• 0.25 cup Flat leaf parsley minced
• 1 Small clove garlic minced
• 1 tablespoon Meyer lemon zest minced