Name: Seafood Stew With Coriander Gremolata Recipe
Total time: 60 min
Yield: 4
Cuisine: Mediterranean

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

History Of Whiskey, From A Medicine, Currency To A Famed Alcohol

Ramadan 2023: This Mutton Taka Tak Recipe Is A Must-Have

Maharashtrian Satori Recipe, A Stuffed Flatbread For Festivities

3 Simple Tricks To Clean Your Dirty Sheet Pans

 How To Make Perfectly Baked Stuffed Capsicum In An OTG Oven

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

How to make Seafood Stew With Coriander Gremolata Recipe

Kitchen Nine

Crawler

Mediterranean

Olive oil

Large onion,  finely diced

Cloves Garlic,  Crushed

Cumin seeds

2 Cans Diced Tomatoes

Dry red wine

Fresh red chilli,  seeded and diced

Handful coriander leaves

Fresh marinara mix

Heat oil in a large, heavy-based saucepan over moderately-low heat. Cook onion, garlic and cumin, stirring, for 3 minutes until onion is soft. Add tomatoes, wine, chilli and 3 4 cup water; bring to the boil. Reduce heat; simmer for 15 minutes.

step 1

Add coriander and marinara mix; simmer 8-10 minutes until seafood is cooked. Season to taste with black pepper.

step 2

Serve in warm bowls sprinkled with gremolata.

step 3