For a fast and fresh meal that's packed full of flavour you can't go past these vietnamese rolls Using john west mackerel fillets in sriracha sauce they can be whipped up in just 10 minutes.
Ingredients For Sriracha Mackerel Vietnamese Rolls Recipe
2 Coles bakery vietnamese rolls or hot dog rolls, split lengthways
0.25 cup Mayonnaise
1 cup Coleslaw Mix
125 gram Can john west mackerel fillets in sriracha sauce, sauce reserved, fillets flaked
sprig Serve
Nutrition value
65
calories per serving
< 1 g Fat2 g Protein12 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
12 g Carbs
4 g Fiber
MacroNutrients
Carbs
12 g
Protein
2 g
Fiber
4 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
13 mg
Iron
1 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
33 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
