Spring Rolls Recipe

Recipe By Better Butter

Yummy and a popular indo chinese, these delicious spring rolls are crunchy from outside, with a spiced vegetable filling from inside.

3.6
18 Rating - Rate
Vegdiet
1hr total
20minsPrep
40minsCook

Recipe Video

Step by step video of how to make Spring Rolls

ingredients serves

6
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Ingredients For Spring Rolls Recipe

Nutrition
value
340
calories per serving
6 g Fat6 g Protein64 g Carbs3 g FiberOther

Current Totals

  • 6 g Fat
  • 6 g Protein
  • 64 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    64 g
  • Protein
    6 g
  • Fiber
    3 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    38 mg
  • Iron
    1 mg
  • Vitamin A
    395 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    1 mg
  • Phosphorus
    149 mg
  • Selenium
    12 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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