Plain Spring Rolls Recipe

Recipe By Bawarchi

Plain Spring Rolls is a delicious Chinese recipe served as a Snacks.

3.8
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30minstotal
30m.total
Plain Spring Rolls
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ingredients serve

Ingredients for Plain Spring Rolls Recipe

  • 0.38 cup Maida
  • As required Salt
  • 1/2 teaspoon Oil
  • 1/2 teaspoon chopped celery
  • 1/4 cup onion cut lengthwise
  • 1/4 cup Capsicum cut lengthwise
  • 1/4 cup cabbage cut lengthwise
  • 0.13 teaspoon Ajinomoto
  • 0.13 cup Bean Sprouts
  • 1 teaspoon Soya sauce
  • 1/2 teaspoon Vinegar
  • 1/2 teaspoon chilli sauce
  • As required Oil For Frying
Nutrition
value
270
calories per serving
4 g Fat11 g Protein46 g Carbs7 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    11g
  • Carbs
    46g
  • Fiber
    7g

MacroNutrients

  • Carbs
    46g
  • Protein
    11g
  • Fiber
    7g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    4mg
  • Vitamin A
    504mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    90mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    1mg
  • Phosphorus
    143mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi