Spring Rolls Recipe

Name: Spring Rolls Recipe
Total time: 80 min
Yield: 2
Cuisine: Chinese

Recipe By Taste

It takes just eight ingredients to create these delicious spring rolls.

4.3

13 Rating -

Rate

Vegdiet

1hr 20minstotal

1hr Prep

20minsCook

1hr 20m.total

1hr Prep

20m.Cook

plan

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Ingredients for Spring Rolls Recipe

1 Carrots, peeled and cut into thin strips
0.38 cup Shredded chinese cabbage
0.17 cup Finely sliced bamboo shoots
0.13 cup Chopped water chestnuts
1 teaspoon Soy sauce
1/2 Crushed garlic clove
1/2 tablespoon Chopped coriander

Nutrition
value

calories per serving

1 g Fat4 g Protein14 g Carbs8 g FiberOther

Current Totals

Fat
1g
Protein
4g
Carbs
14g
Fiber
8g

MacroNutrients

Carbs
14g
Protein
4g
Fiber
8g

Fats

Fat
1g

Vitamins & Minerals

Calcium
164mg
Iron
4mg
Vitamin A
3932mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
123mcg
Vitamin B12
0mcg
Vitamin C
85mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
104mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste