Low-Carb Spaghetti Squash Lasagna Recipe

Ingredients For Low-Carb Spaghetti Squash Lasagna Recipe

• 1 Spaghetti squash
• 1 pound Ground sirloin
• 0.25 teaspoon Salt
• 0.25 teaspoon Pepper
• 0.5 Medium yellow onion, diced small
• 1 Clove garlic, minced
• 14.5 ounce Can tomatoes, crushed
• 8 ounce Can tomato sauce
• 1 tablespoon Parsley, chopped
• 1 teaspoon Dried basil
• 1 teaspoon Dried oregano
• 1.5 cup Ricotta cheese
• 1 teaspoon Dried basil
• 1 cup Mozzarella cheese, shredded
• 1 tablespoon Parsley, chopped, fresh or dried