Spaghetti Squash Lasagna Recipe

Recipe By Food Faith Fitness

This spaghetti squash lasagna is a healthy, low carb spin on a comfort food classic loaded with italian flavors & cheeses, and gluten free

4.3
29 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Spaghetti Squash Lasagna
plan
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ingredients serve

Ingredients for Spaghetti Squash Lasagna Recipe

  • 1/4 cup Marinara sauce
  • 0.13 Large spaghetti squash, roasted
  • 1.88 ounce 1 container of low fat ricotta cheese
  • 1 ounce Mozzarella cheese
  • As required Fresh basil leaves
  • 0.13 teaspoon Salt, divided
  • 1/4 tablespoon Parmesan cheese, finely grated
Nutrition
value
223
calories per serving
12 g Fat17 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    17g
  • Carbs
    11g
  • Fiber
    0g

MacroNutrients

  • Carbs
    11g
  • Protein
    17g
  • Fiber
    0g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    415mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    293mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food Faith Fitness