Ingredients For Skewered Shrimp & Vegetables Recipe
0.75 cup Olive oil
0.33333333333333326 cup Lemon juice
1.5 teaspoon Coarsely ground pepper
2 Garlic cloves, minced
0.5 teaspoon Salt
0.5 teaspoon Sugar
0.5 teaspoon Crushed Red Pepper Flakes
0.5 teaspoon Grated lemon zest
16 Uncooked shrimp , peeled and deveined
1 Medium red onion, cut into eight wedges
8 Large fresh mushrooms, halved
8 Grape Tomatoes
Hot cooked rice, optional
0.25 cup Grated Parmesan Cheese
Nutrition value
1761
calories per serving
96 g Fat111 g Protein109 g Carbs75 g FiberOther
Current Totals
96 g Fat
111 g Protein
109 g Carbs
75 g Fiber
MacroNutrients
Carbs
109 g
Protein
111 g
Fiber
75 g
Fats
Fat
96 g
Vitamins & Minerals
Calcium
356 mg
Iron
23 mg
Vitamin A
3138 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
18 mg
Vitamin B6
2 mg
Vitamin B9
181 mcg
Vitamin B12
6 mcg
Vitamin C
110 mg
Vitamin E
12 mg
Copper
7 mcg
Magnesium
439 mg
Manganese
3 mg
Phosphorus
2048 mg
Selenium
146 mcg
Zinc
20 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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