Ingredients For Sausage-Vegetable Ragout Pappardelle Recipe
1 Pkg. pappardelle pasta, uncooked
6 ounce Philadelphia neufchatel cheese, softened
2 tablespoon Fat free milk
2 teaspoon Dried italian seasoning
0.75 pound Italian turkey sausage, casings removed
0.5 cup Chopped Onions
1 Small each zucchini and yellow squash, cut lengthwise into quarters, then sliced crosswise
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
