Sausage-And-Pear-Stuffed Acorn Squash Recipe

Ingredients For Sausage-And-Pear-Stuffed Acorn Squash Recipe

• 1 Serving olive oil cooking spray
• 1 Acorn squash, halved and seeded
• 1 tablespoon Olive oil
• 1 As required Pinch salt and freshly ground black pepper
• 0.5 pound Sage flavored ground breakfast sausage
• 0.5 Onion, Diced
• 0.5 cup Thinly sliced cabbage
• 0.5 cup Matchstick cut carrots