Sausage Stuffed Acorn Squash Recipe
Recipe By Melissas Southern Style Kitchen
This sausage stuffed acorn squash is practically a meal itself. The flavorful sausage stuffing is packed with flavor and provides a mouthwatering opportunity to enjoy this fall favorite.
4.3
27 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr 20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Stuffed Acorn Squash Recipe
- 1/2 Medium acorn squash
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 1/4 teaspoon Olive oil
- As required Filling
- 1/2 tablespoon Butter
- 1/4 Medium onion diced
- 1/4 Rib celery with leaves diced
- 1/4 teaspoon Salt
- 1/4 teaspoon Black pepper
- 1/4 teaspoon Chopped fresh rosemary
- 0.13 teaspoon Dried thyme
- 0.13 pound Mild italian sausage casings removed
- 3/4 Cloves garlic minced
- 1/4 Medium granny smith apple cored and diced
- 1/4 cup Fresh white bread crumbs
- 0.13 cup Grated parmesan cheese
- 1/2 tablespoon Chopped italian parsley divided use
- 1 tablespoon Shredded parmesan cheese
Nutrition
value
value
426
calories per serving
10 g Fat29 g Protein53 g Carbs7 g FiberOther
Current Totals
- Fat10g
- Protein29g
- Carbs53g
- Fiber7g
MacroNutrients
- Carbs53g
- Protein29g
- Fiber7g
Fats
- Fat10g
Vitamins & Minerals
- Calcium410mg
- Iron7mg
- Vitamin A412mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B121mcg
- Vitamin C17mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium82mg
- Manganese2mg
- Phosphorus386mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen