Roasted Vegetable And Couscous Salad Recipe

Ingredients For Roasted Vegetable And Couscous Salad Recipe

• 3 inch Cups broccoli florets, cut into 1/2 s
• 1 inch Red bell pepper, cut into 1 squares
• 1.5 cup Red onion, peeled and cut into 1/4 inch slices
• 6 tablespoon Soybean oil, divided
• 0.5 tablespoon Ground Black Pepper, Divided
• 0.5 teaspoon Salt, Divided
• 1.5 cup Dry giant israeli couscous