Name: Vegetable Couscous Salad Recipe
Total time: 20 min
Yield: 6
Cuisine: Mediterranean

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Our vegetable couscous salad is flavorful and colorful Made with fresh vegetables and tossed with the most delicious cumin, curry salad dressing

How to make Vegetable Couscous Salad Recipe

Eden

Crawler

Mediterranean

<p>Our vegetable couscous salad is flavorful and colorful Made with fresh vegetables and tossed with the most delicious cumin, curry salad dressing</p>

Vegetable Broth

Couccous

Medium tomatoe,  chopped

Scallions,  Chopped

Garbanzo beans,  rinsed

Small red bell pepper,  chopped

Currants

Medium zucchini,  chopped

Corn,  off the cob,  you can buy it already off the cob to make it easier

Lemon juice freshly squeezed

Olive oil

Ground Cumin

Ground Curry

Salt

Pepper

step 1

In a medium saucepan, bring vegetable broth to a boil.

step 2

step 3

Cover and remove from heat and let the couscous sit for 5 minutes until fluffy.

step 4

step 5

Let the couscous cool to room temperature.

step 6

White the couscous is cooling, make the dressing.

step 7

Add all of the dressing ingredients in a salad shaker and sake to combine.

step 8

In a large salad bowl add the couscous, finely chooped vegetables and the dressing and toss the salad to mix.

step 9

step 10

Sugar and Charm

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Vegetable Couscous Salad Recipe

About Vegetable Couscous Salad Recipe:

Ingredients for Vegetable Couscous Salad Recipe

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