Roasted Tenderloin And Red Potatoes Recipe

Recipe By Taste Of Home

I love thyme and cracked black peppercorns on beef, so I combined them in this recipe. Some family and friends have commented that this is the best beef they've ever tasted. Kathyrn Heft, Bullhead City, Arizona.

3.7
25 Rating - Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook

ingredients serves

4
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Ingredients For Roasted Tenderloin And Red Potatoes Recipe

Nutrition
value
240
calories per serving
11 g Fat10 g Protein19 g Carbs< 1 g FiberOther

Current Totals

  • 11 g Fat
  • 10 g Protein
  • 19 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    10 g
  • Fiber
    1 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    31 mg
  • Iron
    2 mg
  • Vitamin A
    10 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    5 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    11 mg
  • Manganese
    1 mg
  • Phosphorus
    28 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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