Rosemary Roasted Pork Tenderloin Recipe

Name: Rosemary Roasted Pork Tenderloin Recipe
Total time: 30 min
Yield: 6
Cuisine: American

Recipe By The Spruce Eats

An easy and great tasting pork tenderloin recipe seasoned with garlic and rosemary. Roasted carrots and asparagus make good sides to complete this relatively quick and easy meal. This recipe has all of the comfort food goodness that brings the whole family together.

4.3

25 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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ingredients serve

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Ingredients for Rosemary Roasted Pork Tenderloin Recipe

0.33 Pork Tenderloins
1/2 tablespoon Fresh rosemary
0.17 tablespoon Olive oil
0.33 Cloves Garlic

Nutrition
value

calories per serving

3 g Fat< 1 g Protein5 g Carbs3 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
5g
Fiber
3g

MacroNutrients

Carbs
5g
Protein
< 1g
Fiber
3g

Fats

Fat
3g

Vitamins & Minerals

Calcium
93mg
Iron
2mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
6mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats