Italian Pork Tenderloin With Roasted Sweet Potatoes Recipe

Recipe By Betty Crocker

Meld parmesan cheese, garlic, and italian seasonings for this mediterranean twist on meat and potatoes.

5
24 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
Italian Pork Tenderloin With Roasted Sweet Potatoes
plan
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ingredients serve

Ingredients for Italian Pork Tenderloin With Roasted Sweet Potatoes Recipe

  • 0.33 tablespoon Olive or vegetable oil
  • 0.67 teaspoon Italian seasoning
  • 0.08 teaspoon Seasoned salt
  • 0.33 Clove garlic, finely chopped
  • 0.33 inch 2 medium dark orange sweet potatoes, peeled, cut into chunks
  • 0.33 Medium yellow onion, cut into 8 wedges each
  • 0.33 Pork tenderloins
  • 0.17 tablespoon Olive or vegetable oil
  • 0.08 teaspoon Seasoned salt
  • 0.33 tablespoon Grated parmesan cheese
  • 0.33 tablespoon Chopped fresh parsley, if desired
Nutrition
value
98
calories per serving
7 g Fat3 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    2mg
  • Vitamin A
    470mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker