Roasted Moroccan Chicken With Carrots Recipe

Recipe By Slurrp

This Moroccan-inspired roasted chicken dish is bursting with flavors. The chicken is marinated in a fragrant blend of spices, including cumin, coriander, and cinnamon, which infuse the meat with a rich and aromatic taste. The addition of carrots adds a touch of sweetness and complements the spices perfectly. This dish is perfect for a hearty and satisfying dinner.

4.9
20 Rating - Rate
Non Vegdiet
10minstotal
10minsPrep
Cook

ingredients serves

Ingredients For Roasted Moroccan Chicken With Carrots Recipe

Directions : Roasted Moroccan Chicken With Carrots Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
189
calories per serving
12 g Fat3 g Protein17 g Carbs12 g FiberOther

Current Totals

  • 12 g Fat
  • 3 g Protein
  • 17 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    3 g
  • Fiber
    12 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    114 mg
  • Iron
    2 mg
  • Vitamin A
    6217 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    56 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    16 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    53 mg
  • Manganese
    1 mg
  • Phosphorus
    71 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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