Roasted Balsamic Vegetables Recipe

Name: Roasted Balsamic Vegetables Recipe
Total time: 15 min
Yield: 8
Cuisine: American

Recipe By EatingWell

These robust, seasoned vegetables pair beautifully with any quick-cooking entree. Try them with steak, chicken, pork chops, or salmon.

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15minstotal

ingredients serves

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Ingredients For Roasted Balsamic Vegetables Recipe

1 pound Green Beans, Ends Trimmed
1 Medium red onion, cut into thin wedges
2 Cloves Garlic, Minced
2 tablespoon Olive oil
0.1200000000000001 teaspoon Salt
0.1200000000000001 teaspoon Pepper
0.25 inch 4 medium yellow summer squash, halved lengthwise and sliced thick

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Nutrition
value

calories per serving

4 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

4 g Fat
< 1 g Protein
< 1 g Carbs
1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
1 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
10 mg
Iron
1 mg
Vitamin A
130 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
1 mg
Phosphorus
6 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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