Balsamic Grilled Vegetables Recipe

Recipe By Slender Kitchen

Learn how to make perfect balsamic grilled vegetables with summer squash, corn, peppers, and onions in balsamic vinegar and italian seasoning. Use any veggies you like

4.9
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Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Balsamic Grilled Vegetables
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ingredients serve

Ingredients for Balsamic Grilled Vegetables Recipe

  • 1/2 summer squash, sliced
  • 1/2 zucchini, sliced
  • 1/2 red onion, sliced
  • 1 bell peppers, sliced
  • 0.13 cup Balsamic vinegar
  • 1 tablespoon Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Italian Seasoning
Nutrition
value
174
calories per serving
14 g Fat4 g Protein6 g Carbs7 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    4g
  • Carbs
    6g
  • Fiber
    7g

MacroNutrients

  • Carbs
    6g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    3mg
  • Vitamin A
    1003mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    123mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    203mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    61mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen