Balsamic Vegetable Salad Recipe

Recipe By Taste Of Home

Looking for a refreshing and colorful salad? Look no further. This concoction has a tang from balsamic vinegar and couldn’t be easier to prepare. —Emily Paluszak, Spartanburg, South Carolina.

4.3
29 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Balsamic Vegetable Salad
plan
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ingredients serve

Ingredients for Balsamic Vegetable Salad Recipe

  • 1/2 Large tomatoes, cut into wedges
  • 1/2 Medium cucumbers, peeled, halved and sliced
  • 0.08 cup Olive oil
  • 1/25 cup Balsamic vinegar
  • 1/2 tablespoon Water
  • 0.17 Envelope italian salad dressing mix
Nutrition
value
212
calories per serving
22 g Fat1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    1g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    < 1mg
  • Vitamin A
    672mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    29mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home