Red thai chicken curry Recipe

Ingredients For Red thai chicken curry Recipe

• 500 gram boneless , skineless chicken breasts
• 1 tablespoon Thai Red Curry Paste
• 500 milliliter coconut milk
• 1 tablespoon fish sauce
• 3 tablespoon cooking oil
• 2 teaspoon ginger garlic paste
• 1 teaspoon Red Chili powder
• 1 teaspoon Curry powder
• 1 tablespoon black pepper powder
• piece Few small brocolli
• 2 piece carrots sliced or chopped into small
• 1 Small bell pepper sliced thin
• 1 medium onion chopped fine
• bunch Small chopped coriander leaves