Thai Red Chicken Curry Recipe

Name: Thai Red Chicken Curry Recipe
Total time: 20 min
Yield: 1
Cuisine: Thai

Recipe By Cookr

A thai red chicken curry recipe.

4.1

26 Rating -

Rate

Non Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

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ingredients serve

serve1

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Ingredients for Thai Red Chicken Curry Recipe

1 tablespoon Olive oil
2 Garlic cloves, minced
1 teaspoon Fresh ginger root, peeled and finely grated
3 piece Chicken breasts, boneless and skinless and cut into bite size
1 can Coconut milk
2-4 tablespoon Thai red curry paste
3/4 cup Chicken
5 ounce Snow peas, roughly chopped
4 Kaffir lime leaves
2 teaspoon Sugar
2 Lemon grass stalks, bruised
As required Salt and pepper to taste
1 tablespoon Fresh cilantro, chopped

Nutrition
value

601

calories per serving

24 g Fat38 g Protein54 g Carbs12 g FiberOther

Current Totals

Fat
24g
Protein
38g
Carbs
54g
Fiber
12g

MacroNutrients

Carbs
54g
Protein
38g
Fiber
12g

Fats

Fat
24g

Vitamins & Minerals

Calcium
203mg
Iron
4mg
Vitamin A
720mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
144mcg
Vitamin B12
< 1mcg
Vitamin C
243mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
145mg
Manganese
5mg
Phosphorus
287mg
Selenium
25mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cookr