Pudina flower mathri Recipe

Diwali season brings not only light n colours but lot of flavours in life too. Mint has distinct flavour. The mathries made with these leaves are must to try.
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ingredients serves

Ingredients For Pudina flower mathri Recipe

Directions : Pudina flower mathri Recipe

Nutrition
value
1117
calories per serving
106 g Fat8 g Protein35 g Carbs5 g FiberOther

Current Totals

  • 106 g Fat
  • 8 g Protein
  • 35 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    35 g
  • Protein
    8 g
  • Fiber
    5 g

Fats

  • Fat
    106 g

Vitamins & Minerals

  • Calcium
    140 mg
  • Iron
    6 mg
  • Vitamin A
    2765 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    72 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    17 mg
  • Copper
    0 mcg
  • Magnesium
    85 mg
  • Manganese
    1 mg
  • Phosphorus
    93 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted for Namkeen Diwali Recipe Contest contest on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

More Recipes by Parinati Jain

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