Karela Mathri/Champakali Mathri Recipe

Recipe By Better Butter

Beautifully designed traditional diwali snack, have it as it or prepare chat from it.

4.2
29 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Karela Mathri/Champakali Mathri
plan
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ingredients serve

Ingredients for Karela Mathri/Champakali Mathri Recipe

  • 0.67 cup maida
  • 0.17 tablespoon Suji
  • As required Salt
  • 0.17 teaspoon Ajwain
  • 0.17-0.33 teaspoon Crushed black pepper corns
  • As required oil for deep frying and little for kneading dough
  • 0.17-0.33 cup butter milk as per needed for kneading dough
Nutrition
value
609
calories per serving
4 g Fat33 g Protein107 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    33g
  • Carbs
    107g
  • Fiber
    3g

MacroNutrients

  • Carbs
    107g
  • Protein
    33g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    780mg
  • Iron
    2mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    < 1mg
  • Phosphorus
    709mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter