Pasta arrabiata Recipe

Name: Pasta Arrabiata Recipe
Total time: 45 min
Yield: 2
Cuisine: Italian

Recipe By Better Butter

Pasta arrabiata is a hot, quick and tasty italian dish which can be easily made. It can be served as a meal with soups or breads of your own choice.

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45minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Pasta arrabiata Recipe

2 cup Pasta
1 small onion finely chopped
4 large tomatoes
1 teaspoon garlic finely chopped
0.5 teaspoon chilli flakes
0.25 teaspoon Oregano
0.25 teaspoon dried basil
As required Salt
olive oil for cooking
parmesan cheese

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Nutrition
value

502

calories per serving

5 g Fat31 g Protein160 g Carbs16 g FiberOther

Current Totals

5 g Fat
31 g Protein
160 g Carbs
16 g Fiber

MacroNutrients

Carbs
160 g
Protein
31 g
Fiber
16 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
105 mg
Iron
6 mg
Vitamin A
3199 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
104 mcg
Vitamin B12
0 mcg
Vitamin C
103 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
198 mg
Manganese
0 mg
Phosphorus
459 mg
Selenium
4 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.