Penne Pasta Arrabbiata Recipe

Recipe By Good To Know

Penne pasta arrabbiata gains its name from the italian word for "Angry" Enjoy this fiery pasta with onions, garlic and plenty of chilli for a warming meal.

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Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Penne Pasta Arrabbiata
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ingredients serve

Ingredients for Penne Pasta Arrabbiata Recipe

  • 75 gram Dried penne pasta
  • 1/2-3/4 tablespoon Olive oil
  • 1/4 Medium Onion, Chopped
  • 1/2 Cloves Of Garlic, Finely Chopped
  • 1/4 Green chilli, deseeded and chopped
  • 100 gram 2 cans of chopped tomatoes
  • 7.50-10 gram Pitted black olives, sliced
  • As required Salt
  • As required Sugar to taste
  • As required To garnish
  • As required Fresh basil leaves
Nutrition
value
265
calories per serving
10 g Fat12 g Protein60 g Carbs7 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    12g
  • Carbs
    60g
  • Fiber
    7g

MacroNutrients

  • Carbs
    60g
  • Protein
    12g
  • Fiber
    7g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    3mg
  • Vitamin A
    1165mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    1mg
  • Phosphorus
    172mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know