Paprika Chicken with Roasted Root Vegetables Recipe

Ingredients For Paprika Chicken with Roasted Root Vegetables Recipe

• 1 tablespoon Olive oil
• 8 Boneless skinless chicken thighs all visible fat trimmed
• 2 Beets
• 2 Potatoes
• 2 Carrots
• 2 Sweet potatoes
• 1 Large onion
• 0.5 bunch Kale
• 2 A splash wo of white wine use chicken broth instead, if you wish
• 2 tablespoon Smoked paprika
• Salt and pepper