Ingredients For Chef Jacky Yus Mouthwatering Sichuan Spicy Chicken Recipe
1 Chicken
3 Century eggs
1 Pack mung bean sheets
Roasted sesame seeds
Roasted peanuts
Diced chinese celery
Few slices of ginger [ optional
3 Stalks of green onion[ optional
8 tablespoon Soy sauce
2.5 tablespoon Zhenjiang vinegar
4 tablespoon Cold boiled water
2 tablespoon Sugar
1 teaspoon Ground sichuan peppercorn
1 tablespoon Finely chopped ginger
1 tablespoon Finely chopped garlic
1 tablespoon Finely chopped chinese parsley
As required Chili Oil
Nutrition value
147
calories per serving
6 g Fat9 g Protein12 g Carbs8 g FiberOther
Current Totals
6 g Fat
9 g Protein
12 g Carbs
8 g Fiber
MacroNutrients
Carbs
12 g
Protein
9 g
Fiber
8 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
94 mg
Iron
6 mg
Vitamin A
1031 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
106 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
100 mg
Manganese
1 mg
Phosphorus
132 mg
Selenium
23 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment