Ingredients For Moroccan spiced cauliflower and almond soup Recipe
1 cup 5 cauliflower florets
0.25 cup almonds
0.25 cup roughly chopped onions
2 cloves of garlic
0.5 teaspoon coriander powder
0.5 teaspoon cumin powder
0.25 teaspoon cinnamon powder
0.5 teaspoon chili garlic paste
Or
2 No.s green chilis/jalape slit
2 tablespoon olive oil
As required Salt
For garnishing
Extra almonds, slivered or chopped
Chopped green onions or chopped coriander leaves
Nutrition value
269
calories per serving
25 g Fat5 g Protein6 g Carbs6 g FiberOther
Current Totals
25 g Fat
5 g Protein
6 g Carbs
6 g Fiber
MacroNutrients
Carbs
6 g
Protein
5 g
Fiber
6 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
92 mg
Iron
2 mg
Vitamin A
48 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
7 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
3 mg
Phosphorus
123 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
