Mirchi ka salan-classic hyderabadi green chilli curry Recipe

Name: Mirchi Ka Salan-classic Hyderabadi Green Chilli Curry Recipe
Total time: 65 min
Yield: 6
Cuisine: Andhra

Recipe By Better Butter

You can find mirchi ka salan as quintessential part of 'hyderabadi weeding/party food menu'. This is often served as side dish with biryani. This delicious, spicy and tangy combination of flavoursome mirchi ka salan is treat to taste buds. Do try this...i am sure you gonna end licking your fingers...

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1hr 5minstotal

20minsPrep

45minsCook

ingredients serves

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Ingredients For Mirchi ka salan-classic hyderabadi green chilli curry Recipe

10 long, straight and medium thick Green chilies
4 cloves Garlic, peeled
2 medium onions, sliced
5 tablespoon Peanuts
3 tablespoon white Sesame seeds
1 tablespoon dry coconut powder, optional
0.5 tablespoon roasted coriander powder
50 gram Tamarind, washed and soaked in 1 cup of water for 30 minutes
1.5 tablespoon Red chili powder
0.5 tablespoon turmeric powder
As required Salt
0.5 tablespoon Sugar
0.5 cup Oil

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Nutrition
value

352

calories per serving

31 g Fat7 g Protein13 g Carbs7 g FiberOther

Current Totals

31 g Fat
7 g Protein
13 g Carbs
7 g Fiber

MacroNutrients

Carbs
13 g
Protein
7 g
Fiber
7 g

Fats

Fat
31 g

Vitamins & Minerals

Calcium
156 mg
Iron
3 mg
Vitamin A
120 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
84 mg
Manganese
2 mg
Phosphorus
136 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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