Middle eastern tabbouleh/tabouli Recipe

Ingredients For Middle eastern tabbouleh/tabouli Recipe

• 0.5 cup bulgur/cracked wheat/dalia
• 2 cup finely chopped parsley
• 0.25 cup 0.5 finely chopped fresh mint leaves
• 0.5 cup finely chopped tomatoes
• 0.25 cup finely chopped red onions
• 1 large carrot peeled and grated
• 2 tablespoon Lime Juice
• 3 tablespoon olive oil
• 0.5 teaspoon black pepper powder
• 1 teaspoon roasted cumin powder
• As required Salt
• Optional
• Finely chopped cucumbers
• Finely Chopped Green Onions
• Finely chopped coriander leaves/cilantro