Muhallabia (a middle eastern dessert) Recipe

Recipe By Better Butter

Muhallabia, which is much similar to kheer and taste is really amazing. This can be prepared on any occasion like diwali, holi, eid or even during ramadan fasting too. You can prepare it very easily and please your guests in a different way. It's perfect for those kids who don't likes bits of dry fruits or rice in their kheer, like my younger one. And luckily he loved it too much and finished in no time. So you can also serve this yummy cum healthy dessert to your fussy eaters.

3.8
23 Rating -
Rate
Vegdiet
45minstotal
5minsPrep
40minsCook
45m.total
5m.Prep
40m.Cook
Muhallabia (a middle eastern dessert)
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ingredients serve

Ingredients for Muhallabia (a middle eastern dessert) Recipe

  • 1/2 cup MILK
  • 1/25 cup rice powder
  • 1/4 teaspoon leveled corn flour
  • 1/25 cup Sugar
  • 0.13 cup almond powder
  • As required Few drops rose or kewda essence
  • As required pista and rose petals to garnish
Nutrition
value
323
calories per serving
21 g Fat9 g Protein23 g Carbs3 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    9g
  • Carbs
    23g
  • Fiber
    3g

MacroNutrients

  • Carbs
    23g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    201mg
  • Iron
    2mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    213mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter