Microwave Chicken In Peanut Sauce Recipe

Cooking Directions

• STEP 1.In a microwave-safe bowl, mix together peanut butter, soy sauce, honey, garlic, ginger, and chili flakes.
• STEP 2.Add chicken pieces to the bowl and coat them well with the sauce.
• STEP 3.Cover the bowl with a microwave-safe lid or plastic wrap and cook on high power for 5-6 minutes, or until the chicken is cooked through.
• STEP 4.Stir the chicken halfway through the cooking time to ensure even cooking.
• STEP 5.Serve hot with steamed rice or noodles.

Cooking Tips

• You can add vegetables like bell peppers or broccoli to the dish for added flavor and nutrition.
• Make sure to use a microwave-safe bowl and cover it properly to prevent any splattering.
• You can adjust the spice level by adding more or less chili flakes.

Storage and Serving

• Leftover chicken can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the chicken in a microwave or on the stovetop before serving.
• Serve the chicken with steamed rice or noodles for a complete meal.