3 cup Mini farfalle/bowtie pasta, measured when dry
1 cup Corn
1 cup Black Beans, Drained And Rinsed
0.75 cup Assorted sweet bell peppers, chopped
1 cup Cherry tomatoes halved
0.25 cup Red Onion, Diced
0.25 cup Packed cilantro, finely chopped
1 Avocado, pit removed and chopped
3 tablespoon Olive oil
3 tablespoon Rice vinegar
5 tablespoon Squeezed fresh lime juice
1 teaspoon White sugar
0.25 teaspoon Garlic powder
1.5 teaspoon Ground Chili Powder
1 teaspoon Cumin
0.25 teaspoon Cayenne pepper
Nutrition value
522
calories per serving
10 g Fat18 g Protein87 g Carbs10 g FiberOther
Current Totals
10 g Fat
18 g Protein
87 g Carbs
10 g Fiber
MacroNutrients
Carbs
87 g
Protein
18 g
Fiber
10 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
94 mg
Iron
5 mg
Vitamin A
547 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
7 mg
Vitamin B9
144 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
2 mg
Copper
94 mcg
Magnesium
99 mg
Manganese
0 mg
Phosphorus
258 mg
Selenium
69 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
