Mexican Pasta Salad Recipe

Name: Mexican Pasta Salad Recipe
Total time: 75 min
Yield: 12
Cuisine: Mexican

Recipe By Betty Crocker

Salsa, black beans, corn and cheddar cheese perk up an easy-prep pasta salad.

4.8

11 Rating -

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1hr 15minstotal

1hr 15m.total

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Ingredients for Mexican Pasta Salad Recipe

1/4 cup Uncooked rotini or rotelle pasta
0.08 can Whole kernel corn, drained
0.08 can Progressotm black beans, drained, rinsed
0.08 Large green bell pepper, chopped
0.08 cup Shredded cheddar cheese
0.06 cup Old el pasotm thick 'n chunky salsa
0.03 cup Chopped fresh cilantro or parsley
1/25 cup Oil and vinegar dressing

Nutrition
value

243

calories per serving

14 g Fat10 g Protein39 g Carbs2 g FiberOther

Current Totals

Fat
14g
Protein
10g
Carbs
39g
Fiber
2g

MacroNutrients

Carbs
39g
Protein
10g
Fiber
2g

Fats

Fat
14g

Vitamins & Minerals

Calcium
139mg
Iron
< 1mg
Vitamin A
171mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
173mg
Selenium
2mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker